Weekend cooking: A haiku

I know, I am stretching it today…..:-). But at least we are talking about food in the broadest sense.

 

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Weekend Cooking is hosted by Beth Fish Reads

Credits for the image: Background paper and overlay: Vera Lim, glitter flowers: TADA, Fonts: Naked Lunch and Salamander

6 Comments Write a comment

  1. Unique entry for Weekend Cooking – I hope the horse enjoyed his exotic meal. Thanks for the chuckles.

    Reply

  2. Pingback: Tweets that mention The Bookkeeper » Weekend cooking: A haiku -- Topsy.com

  3. Thanks everybody for your comments. I thought I might get a few comments saying, what on Earth has this to do with weekend cooking, lol? Glad some of you liked it anyway 🙂

    Reply

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