I am sure I am not the only one who sometimes struggles with recipes from US cook books or websites. In Germany we don’t use ounces, cups, sticks of butter or Fahrenheit, so it is difficult to exactly convert the measurements without the help of online tools or their bookish equivalents.
So, for my own benefit as much as for anybody else’s who is not in the US and uses another system I compiled a list of websites today that will convert just about anything to anything.
I hope it will come useful to all my fellow non-US cooks.
- Cook’s helpers (Template from Martha Stewart to cut out and maybe laminate to keep handy)
- Cup to gram conversions
- Fahrenheit to Celsius
- Online cooking converter
- Metric cooking converter
- Cooking calculator
- Cooking conversions
- Butter converter
Weekend Cooking is hosted by Beth Fish Reads
Image of the difference engine by drmatiz at www.sxc.hu